THE EROTICISM OF PICCHIONI GILBERTO

➡️ Let's do real, be real with Tantaly, the sex doll torso leader

➡️ Let's do real, be real with Tantaly, the sex doll torso leader

500px.com/p/marcus171
instagram.com/picchionigilberto




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It’s Friday and your body knows it

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THE PHOTOGRAPHIC STYLE OF MICHAEL DONOVAN

Michael Donovan is a chameleon-like photographer based in Los Angeles, with a provocative, erotic, and fetish-driven style that’s also classic and surprisingly conservative, allowing him to adapt seamlessly to his clients without ever losing his rebellious and transgressive spirit.



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Trust me.

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SHOVE IT DOWN AT ONCE

Eating fruit is important, sure —but how you eat it matters just as much. Not every way of preparing it is equally healthy, and not all of them keep the same nutrients. It sounds silly, but small details like the time it sits after you cut it, how you wash it or even whether you peel it or not can make the difference between getting all those vitamins… or losing half of them along the way.

At the end of the day, eating fruit isn’t just about quantity —it’s about doing it right. Picking it ripe, avoiding letting it sit out too long, not drowning it in extra sugar and keeping it as natural as possible helps your body get the most out of it. Fruit is healthy on its own, yes —but if you treat it with a little love, it gets even better.



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The slow-motion of the day.

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COFFEE VOL3

Coffee is actually a seed, not a bean. It comes from inside a fruit called the coffee cherry, which turns red and pretty sweet when it’s ripe. What we roast is really the pit of that fruit.

The second most traded product in the world, right after oil, is coffee. And yet, for centuries it was treated as something almost medicinal, closer to a remedy than to an everyday drink.

Caffeine isn’t there to wake us up: it’s the plant’s defense mechanism. It helps repel insects. Basically, we’re getting hooked on a kind of plant-made pesticide… and we love it.

Coffee can contain more than 800 aromatic compounds, while wine usually stays around 400. That’s why a good coffee can remind you of chocolate, nuts, wood, caramel… or even leather.

In the 17th century, some governments tried to ban coffee because they thought it encouraged critical thinking and political conspiracies. Coffee houses were seen as dangerous places where people talked way too much.

Espresso doesn’t have more caffeine than a regular long coffee; in fact, it often has less overall. The thing is, it hits fast and concentrated, and the brain reads that impact as stronger.

Decaf coffee is not 100% caffeine-free. There’s always a small amount of caffeine left, even if it’s very low. If you drink several cups back to back, you’ll still feel something.

There’s coffee that passes through the digestive system of animals (civets, elephants…) and is then collected, cleaned, and roasted. And yes: it’s expensive, rare, and pretty controversial.

Freshly ground coffee starts to lose its aroma within minutes. That’s why whole beans that are properly stored will always beat pre-ground coffee by a landslide.

One last thing: coffee doesn’t dehydrate you the way people say it does. Over time, the body adapts to caffeine and the diuretic effect becomes minimal.




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INVITATION TO OUR NEW TELEGRAM CHANNEL

As you’ve probably heard by now, Telegram decided to wipe out our channel — the one with almost 30k followers.
Apparently they deleted thousands of channels overnight, and ours got caught in the purge.

I’ve been thinking a lot about whether to start a new one or just let it go. It’s hard to put time and energy into building a community only to have it disappear from one day to the next. But the truth is, it had already become part of my daily routine, and I actually miss sharing stuff there.
And honestly, if nearly 30,000 people chose to follow it, I couldn’t have been doing that bad of a job.

So, even knowing they might delete it again — in fact, assuming its days are numbered — we’re creating a new channel. Same idea as before: a place where you can access not only the content from the website but also everything I share daily on Telegram.

The difference this time is that the channel will be private.
Instead of having a readable public link, it’ll work only through an invitation link.
Before, anyone scrolling through channels could stumble upon ours and join.
Now that won’t happen.
This will be a private space — a channel just for ALRNCN friends.

I can’t promise how long it’ll last, but if you decide to join, you’ll be able to tell your grandkids:
“I was there, and I saw wonderful things.”

Here’s the link to our new Telegram channel: https://t.me/+vAE7W64u-kBlYWM0




BolaExtra
Reading the GPS.

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AMATEUR FLESH: LILLY_VANILLI

Sometimes it feels like we have everything so easy that nothing impresses us anymore. It happens with life, with comfort… and with sex.
So much exposure, so much stimulation, so many screens… and new generations end up seeing anything erotic as background noise. Or worse: as something to censor.

The funny thing is, you and I aren’t like that. We’re not losing the appetite anytime soon. But the way things are going, it might be a good idea to enjoy it now, because who knows what the future will look like in a few years.

That said, here’s a selection that’s still appreciated the way it should be. And luckily, it hasn’t gone through any moral filters yet.
Enjoy.



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THE INSTAGRAM OF THE DAY: BELLE_LUCIA

🌸 B E L L E L U C I A
👶🏼 mum/model/property developer
🏠 @inporiem📍London



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You can also follow us through our INSTAGRAM ACCOUNT




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WTF!

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AMATEUR MEAT: PRETTY LITTLE LOVE

And with Pretty Little Love’s content, we’re calling it a day. Day over, week over. That’s how we roll at ALRNCN.



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